Keto Cheesy Garlic Bread Recipe

Looking for the perfect keto-friendly side dish to accompany your next meal? Look no further than our delectable Keto Cheesy Garlic Bread recipe! Bursting with savory flavors and boasting a crispy exterior with a soft, cheesy interior, this low-carb alternative to traditional garlic bread is sure to become a staple in your keto recipe repertoire. Whether you’re serving it alongside a hearty pasta dish, pairing it with a bowl of comforting soup, or simply enjoying it as a satisfying snack, this cheesy garlic bread is bound to impress.

Keto Cheesy Garlic Bread

Indulge in the irresistible flavors of garlic and cheese with our Keto Cheesy Garlic Bread recipe! With just a handful of simple ingredients and minimal prep time, you can enjoy the delicious taste and satisfying texture of garlic bread without compromising your keto lifestyle.

Ingredients

• 170g pre-shredded/grated mozzarella cheese
• 85g almond meal/flour
• 2 tbsp cream cheese (full fat)
• 1 tbsp crushed garlic
• 1 tbsp parsley (fresh or dried)
• 1 tsp baking powder
• Pinch of salt, to taste
• 1 medium egg

Instructions

1. Place all the ingredients, except for the egg, in a microwaveable bowl.
2. Gently stir to combine the ingredients.
3. Microwave the mixture on HIGH for 1 minute.
4. Stir the mixture, then microwave on HIGH for an additional 30 seconds.
5. Add the egg to the mixture and gently mix until a cheesy dough forms.
6. Transfer the dough to a baking tray lined with parchment paper.
7. Shape the dough into a garlic bread shape, forming it into a loaf or rectangular shape.
8. Use a knife to cut slices into the dough, creating portions of garlic bread.
9. Optional: In a separate bowl, mix 2 tbsp melted butter, 1 tsp parsley, and 1 tsp garlic. Brush this mixture over the top of the garlic bread dough, then sprinkle with additional cheese for extra flavor.
10. Bake the garlic bread in a preheated oven at 220°C/425°F for 15 minutes, or until golden brown and crispy.
11. Once baked, remove the garlic bread from the oven and let it cool slightly before serving.
12. Slice, serve, and enjoy the cheesy goodness of your keto-friendly garlic bread!

Breakdown of Ingredients and Average Carb Content

• Mozzarella cheese: Low in carbs and provides the base for the cheesy dough.
• Almond meal/flour: A keto-friendly alternative to traditional flour, adding texture and flavor to the dough.
• Cream cheese: Adds richness and creaminess to the dough.
• Garlic and parsley: Infuse the bread with aromatic flavors without adding extra carbs.
• Baking powder: Helps the bread rise and achieve a light, airy texture.
• Egg: Binds the ingredients together and adds structure to the dough.

Dive into Cheesy Garlic Bliss!

With its irresistible combination of cheesy goodness and garlicky flavor, our Keto Cheesy Garlic Bread is a must-try for anyone following a keto diet. Whether you’re serving it as a side dish, enjoying it as a snack, or incorporating it into your favorite keto-friendly recipes, this cheesy garlic bread is sure to satisfy your cravings and delight your taste buds. So why wait? Whip up a batch today and experience the joy of keto-friendly comfort food at its finest!

Credit to ImNativeAmerican on Reddit