Skip to Content

Candied Bacon S’mores Recipe

Who said keto had to be boring? We’re about to embark on a flavor adventure with a recipe that’s equal parts indulgent and ingenious. Picture this: crispy bacon, drizzled with a touch of sweetness, nestled between layers of rich chocolate and fluffy marshmallows. It’s a keto-friendly twist on a classic campfire treat, guaranteed to elevate your outdoor (or indoor) snacking game to new heights. So, whether you’re craving a midnight snack or planning your next backyard bonfire, these Candied Bacon S’mores are here to steal the show.

Candied Bacon S’mores

Candied Bacon S’mores 🍫

Indulge your taste buds with this playful twist on traditional s’mores. Perfect for virtual summer camps, cozy nights by the fire, or anytime you’re craving a decadent keto treat.


  • Slices of bacon
  • Brown Lakanto sweetener
  • Lily’s Sweets chocolate bar
  • Know Brainer Max Mallow’s (toasted)


  1. Preheat your oven to 375°F (190°C).
  2. Arrange slices of bacon on a baking sheet lined with parchment paper, weaving them together to form a lattice pattern.
  3. Sprinkle brown Lakanto sweetener evenly over the bacon slices.
  4. Bake in the preheated oven for 20-25 minutes or until the bacon is crispy and caramelized.
  5. Remove the bacon from the oven and let it cool slightly.
  6. Break the Lily’s Sweets chocolate bar into individual squares.
  7. Toast Know Brainer Max Mallow’s over an open flame or with a kitchen torch until golden brown and slightly melted.
  8. Assemble your Candied Bacon S’mores by placing a square of chocolate and a toasted marshmallow between two pieces of candied bacon.
  9. Serve immediately and enjoy the gooey, savory-sweet goodness!

Breakdown of Ingredients and Average Carb Content

  • Bacon: Typically low in carbs, bacon adds a savory crunch to these s’mores without contributing significant carb content.
  • Brown Lakanto sweetener: A keto-friendly sweetener with zero net carbs, perfect for achieving that caramelized coating on the bacon.
  • Lily’s Sweets chocolate bar: Made with stevia and erythritol, this sugar-free chocolate option keeps the carb count low while delivering rich, indulgent flavor.
  • Know Brainer Max Mallow’s: These keto-friendly marshmallows are low in carbs and perfect for toasting over an open flame.


So there you have it, a keto-friendly twist on a beloved classic that’s sure to impress even the most discerning palate. Whether you’re gathered around a campfire with friends or simply indulging in a sweet craving at home, these Candied Bacon S’mores are a delightful reminder that eating low-carb doesn’t mean sacrificing flavor or fun. Go ahead, take a bite, and savor the delicious magic of keto creativity!

Recipe and Image By: @patrickmaese

This site uses Akismet to reduce spam. Learn how your comment data is processed.

This site uses Akismet to reduce spam. Learn how your comment data is processed.