Craving a delightful snack that’s keto-friendly? Look no further than this mouthwatering Sourdough Toast With Cherry Tomatoes. Perfect for a cozy brunch or a quick bite on the go, this recipe combines the tangy taste of sourdough with the juicy goodness. Let’s dive in!
Sourdough Toast With Cherry Tomatoes
With the vibrant colors of fresh cherry tomatoes and the comforting crunch of sourdough toast, this recipe is a celebration of simple yet delicious ingredients that will leave you craving more.
Ingredients
- 2 slices of keto-friendly sourdough bread
- 1 cup cherry tomatoes, halved
- 2 cloves garlic, minced
- 2 tablespoons olive oil
- Salt and pepper to taste
- Fresh basil leaves for garnish (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, toss the halved cherry tomatoes with minced garlic, olive oil, salt, and pepper until well coated.
- Place the seasoned tomatoes on a baking sheet lined with parchment paper, making sure they’re spread out evenly.
- Bake in the preheated oven for 15-20 minutes or until the tomatoes start to burst and caramelize.
- While the tomatoes are roasting, toast the sourdough bread slices until golden brown.
- Once the toast is ready, top each slice with the roasted tomatoes.
- Garnish with fresh basil leaves if desired, and serve immediately.
Breakdown of Ingredients and Average Carb Content:
- Keto-friendly sourdough bread: 4g net carbs per slice
- Cherry tomatoes: 4g net carbs per cup
- Garlic: 1g net carb per clove
- Olive oil: 0g net carbs
- Salt and pepper: 0g net carbs
- Basil leaves: 0g net carbs
Total Estimated Carb Content (per serving): 9g net carbs
Satisfy Your Cravings
Whether you’re enjoying it for breakfast, brunch, or a midday snack, this recipe is sure to satisfy your cravings while keeping you on track with your keto lifestyle. Give it a try and relish in the deliciousness! With just 9g net carbs per serving, this Sourdough Toast is a guilt-free indulgence for keto enthusiasts!
Credit; uk_kali
