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Lemon Blueberry Cheese Blintzes Recipes

Elevate your breakfast or brunch with these exquisite Lemon Blueberry Cheese Blintzes, a delightful treat that’s not only delicious but also keto-friendly. Perfect for any occasion, from a sunny weekend breakfast to a special celebration, these blintzes offer a unique combination of tangy, sweet, and creamy flavors. Made with low-carb wraps and filled with a rich, flavorful mixture, they’re sure to satisfy your cravings without compromising your dietary goals. Dive into this recipe to discover how simple ingredients can be transformed into a gourmet delight.

Lemon Blueberry Cheese Blintzes

Embark on a flavor journey with these blintzes, where zesty lemon meets sweet blueberries in a creamy cheese embrace, all encased in a crisp, low-carb wrap.


  • 5 low-carb egg white and cauliflower wraps
  • 1 cup ricotta cheese
  • 1/2 cup cream cheese
  • Zest of 1 lemon
  • 1 egg yolk
  • 2 tablespoons powdered sweetener of choice
  • 1/2 cup blueberries (for the compote)
  • Juice of 1 lemon (for the compote)
  • 2 tablespoons vanilla-flavored ghee (for frying)
  • A dollop of sour cream (for serving)


  1. Begin by preheating your oven to 400°F (200°C).
  2. In a mixing bowl, blend the ricotta cheese, cream cheese, lemon zest, egg yolk, and powdered sweetener until the mixture achieves a smooth consistency.
  3. Evenly distribute the cheese mixture among the wraps, folding them to encase the filling.
  4. Heat the vanilla-flavored ghee in a skillet over medium heat and gently fry the blintzes until they’re golden brown on each side.
  5. Transfer the blintzes to an oven-safe dish and bake in the preheated oven for 10 minutes to achieve a slightly crispy texture.
  6. While the blintzes are baking, prepare the compote by simmering the blueberries and lemon juice in a saucepan until the berries have softened and the mixture has thickened.
  7. Serve the blintzes warm, topped with the blueberry-lemon compote and a dollop of sour cream.

Breakdown of Ingredients and Average Carb Content

Explore the carb content for a balanced keto meal:

  • Low-carb Wraps: 0g net carbs
  • Ricotta Cheese: 2g per 1/4 cup
  • Cream Cheese: 1g per ounce
  • Blueberries: 18g net carbs per cup
  • Lemon Juice: 4g per lemon
  • Powdered Sweetener: 0g (assuming keto-friendly)
  • Egg Yolk: Less than 1g

The total carb count will vary based on portion sizes and specific ingredients used, but each serving is designed to fit within a keto diet.

A Culinary Masterpiece

This Lemon Blueberry Cheese Blintzes recipe is a testament to the possibilities within the keto diet, proving that you can enjoy rich, flavorful, and satisfying meals without the guilt. Whether for a special occasion or a delightful change to your regular meal routine, these blintzes offer a symphony of flavors that will leave everyone asking for more. Embrace the joy of cooking with this recipe that brings together the best of taste and health!

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