Skip to Content

Lemon Blueberry Cheese Blintzes Recipes

Elevate your breakfast or brunch with these exquisite Lemon Blueberry Cheese Blintzes, a delightful treat that’s not only delicious but also keto-friendly. Perfect for any occasion, from a sunny weekend breakfast to a special celebration, these blintzes offer a unique combination of tangy, sweet, and creamy flavors. Made with low-carb wraps and filled with a rich, flavorful mixture, they’re sure to satisfy your cravings without compromising your dietary goals. Dive into this recipe to discover how simple ingredients can be transformed into a gourmet delight.

Lemon Blueberry Cheese Blintzes

Embark on a flavor journey with these blintzes, where zesty lemon meets sweet blueberries in a creamy cheese embrace, all encased in a crisp, low-carb wrap.

Ingredients

  • 5 low-carb egg white and cauliflower wraps
  • 1 cup ricotta cheese
  • 1/2 cup cream cheese
  • Zest of 1 lemon
  • 1 egg yolk
  • 2 tablespoons powdered sweetener of choice
  • 1/2 cup blueberries (for the compote)
  • Juice of 1 lemon (for the compote)
  • 2 tablespoons vanilla-flavored ghee (for frying)
  • A dollop of sour cream (for serving)

Instructions

  1. Begin by preheating your oven to 400°F (200°C).
  2. In a mixing bowl, blend the ricotta cheese, cream cheese, lemon zest, egg yolk, and powdered sweetener until the mixture achieves a smooth consistency.
  3. Evenly distribute the cheese mixture among the wraps, folding them to encase the filling.
  4. Heat the vanilla-flavored ghee in a skillet over medium heat and gently fry the blintzes until they’re golden brown on each side.
  5. Transfer the blintzes to an oven-safe dish and bake in the preheated oven for 10 minutes to achieve a slightly crispy texture.
  6. While the blintzes are baking, prepare the compote by simmering the blueberries and lemon juice in a saucepan until the berries have softened and the mixture has thickened.
  7. Serve the blintzes warm, topped with the blueberry-lemon compote and a dollop of sour cream.

Breakdown of Ingredients and Average Carb Content

Explore the carb content for a balanced keto meal:

  • Low-carb Wraps: 0g net carbs
  • Ricotta Cheese: 2g per 1/4 cup
  • Cream Cheese: 1g per ounce
  • Blueberries: 18g net carbs per cup
  • Lemon Juice: 4g per lemon
  • Powdered Sweetener: 0g (assuming keto-friendly)
  • Egg Yolk: Less than 1g

The total carb count will vary based on portion sizes and specific ingredients used, but each serving is designed to fit within a keto diet.

A Culinary Masterpiece

This Lemon Blueberry Cheese Blintzes recipe is a testament to the possibilities within the keto diet, proving that you can enjoy rich, flavorful, and satisfying meals without the guilt. Whether for a special occasion or a delightful change to your regular meal routine, these blintzes offer a symphony of flavors that will leave everyone asking for more. Embrace the joy of cooking with this recipe that brings together the best of taste and health!

This site uses Akismet to reduce spam. Learn how your comment data is processed.

This site uses Akismet to reduce spam. Learn how your comment data is processed.