Skip to Content

Garlic Butter Shrimp and Scallops Recipe

Looking for a mouth-watering, keto-friendly dish that’s perfect for any occasion? Look no further than this Garlic Butter Shrimp and Scallops recipe! This dish combines succulent seafood with a rich, buttery garlic sauce that’s sure to impress. Ideal for a special dinner, a romantic date night, or simply when you want to treat yourself to something delicious, this recipe is as easy to make as it is delightful to eat. Plus, it’s packed with flavor and low in carbs, making it a great choice for anyone following a ketogenic diet.

Garlic Butter Shrimp and Scallops

Enjoy a delightful seafood dish that’s perfect for any keto meal plan.

Ingredients

  • 4 tbsp unsalted butter
  • 4 large garlic cloves, chopped
  • 1/2-1 cup Pinot Grigio
  • 2 tbsp fresh lemon juice
  • 1/2 pound (454g) large shrimp, peeled
  • 10 large scallops
  • Salt and fresh ground black pepper to taste
  • 1/2 tsp crushed red pepper flakes (optional)
  • 2 tbsp chopped parsley
  • 4 tbsp Parmesan cheese, grated

Instructions

  1. In a large skillet, melt the butter over medium heat.
  2. Add the chopped garlic and cook until fragrant, about 1 minute.
  3. Pour in the Pinot Grigio and lemon juice, bringing the mixture to a simmer.
  4. Add the shrimp and scallops to the skillet. Season with salt, pepper, and crushed red pepper flakes (if using).
  5. Cook until the shrimp are pink and the scallops are opaque, about 4-5 minutes per side.
  6. Sprinkle the parsley and grated Parmesan cheese over the seafood, stirring gently to combine.
  7. Serve immediately, enjoying the rich, buttery flavor.

Breakdown of Ingredients and Average Carb Content

Let’s break down the carb content for each ingredient:

  • Unsalted Butter: 0g per 4 tbsp
  • Garlic: 1g per clove (4g total)
  • Pinot Grigio: 3.8g per cup (assuming 1 cup used)
  • Lemon Juice: 1.5g per 2 tbsp
  • Large Shrimp: 0g per 1/2 pound
  • Large Scallops: 2g per 10 large scallops
  • Crushed Red Pepper Flakes: 0g per 1/2 tsp
  • Chopped Parsley: 0.5g per 2 tbsp
  • Parmesan Cheese: 0.9g per 4 tbsp

Total carbs for the recipe: Approximately 13.7g (depending on the specific amounts used).

A Seafood Sensation

This Garlic Butter Shrimp and Scallops recipe is a true delight for seafood lovers and keto enthusiasts alike. The rich flavors of butter and garlic perfectly complement the delicate textures of shrimp and scallops, making this dish a standout on any dining table.

Whether you’re hosting a dinner party, preparing a romantic meal, or simply looking for a delicious way to stick to your keto diet, this recipe is sure to become a favorite. Enjoy the burst of flavors and the satisfying experience of a truly delightful meal!

Recipe Credit: gogas2

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Business dicker

Thursday 22nd of August 2024

Business dicker There is definately a lot to find out about this subject. I like all the points you made

Vitazen Keto Price

Thursday 15th of August 2024

Vitazen Keto Gummies Awesome! Its genuinely remarkable post, I have got much clear idea regarding from this post . Vitazen Keto Gummies

celebio

Thursday 15th of August 2024

I do believe all the ideas youve presented for your post They are really convincing and will certainly work Nonetheless the posts are too short for novices May just you please lengthen them a little from subsequent time Thanks for the post

temp mail gmail generator

Thursday 8th of August 2024

Temp mail I just like the helpful information you provide in your articles

Jogos de loteria

Wednesday 7th of August 2024

Olá, boa postagem, há um problema com seu site no Internet Explorer. Gostaria de testar este IE, ainda é o líder do mercado e uma boa parte de outras pessoas ignorará sua magnífica escrita devido a esse problema

This site uses Akismet to reduce spam. Learn how your comment data is processed.