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Crispy Roasted Pork Belly Recipe

Are you ready for a mouthwatering keto delight that will have you craving dinner time every night? Look no further than this succulent, crispy roasted pork belly recipe that promises to tantalize your taste buds and leave you wanting more. After a hectic few weeks of pantry raids and dining out, it’s time to treat yourself to a homemade feast that’s as indulgent as it is satisfying. Let’s dive into the savory goodness of this pork belly extravaganza!

Crispy Roasted Pork Belly

Crispy Oven-Roasted Pork Belly

Get ready to elevate your dinner game with this crispy oven-roasted pork belly. This dish is not only perfect for a cozy night in, but it also shines as the star of any special occasion feast. With its golden-brown crispy skin and melt-in-your-mouth tenderness, this pork belly is guaranteed to steal the spotlight at your dinner table.


  • 2.5 lbs pork belly
  • Salt
  • Pepper
  • Shaved Brussels sprouts (for pairing)


  1. Preheat your oven to 450°F.
  2. Season the pork belly generously with salt and pepper, ensuring an even coating.
  3. Place the seasoned pork belly on a roasting rack set over a baking sheet to allow for proper airflow around the meat.
  4. Roast the pork belly in the preheated oven for 30 minutes at 450°F to achieve a beautifully crispy exterior.
  5. After 30 minutes, reduce the oven temperature to 325°F and continue cooking the pork belly for an additional hour, allowing the flavors to develop and the meat to become tender.
  6. Once the pork belly is cooked through and tender, switch on the broiler for a few minutes to crisp up the skin until it’s golden brown and irresistible.
  7. Remove the pork belly from the oven and let it rest for a few minutes before slicing into succulent portions.
  8. Serve the crispy oven-roasted pork belly alongside shaved Brussels sprouts for a perfectly balanced keto meal that’s bursting with flavor.

Breakdown of Ingredients and Average Carb Content

  • Pork Belly: Pork belly is a keto-friendly protein option that’s rich in flavor and provides essential nutrients like protein and healthy fats. It contains minimal carbohydrates, making it an excellent choice for those following a low-carb lifestyle.
  • Salt and Pepper: These basic seasonings add depth and flavor to the pork belly without contributing any significant carbohydrates.
  • Shaved Brussels Sprouts: Brussels sprouts are a fantastic low-carb vegetable option, packed with fiber, vitamins, and minerals. When shaved and lightly sautéed, they complement the richness of the pork belly beautifully while adding texture and nutrition to the meal.


Indulge in the culinary delight of crispy oven-roasted pork belly for a keto-friendly dinner that’s sure to impress. Whether you’re treating yourself after a long week or hosting a special gathering, this savory dish is bound to steal the show. With its golden-brown perfection and irresistible flavor, it’s time to savor every delicious bite of this mouthwatering masterpiece. Bon appétit!

Recipe and Image By: @patrickmaese

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