Are you in search of a keto-friendly breakfast that doesn’t skimp on flavor or texture? Look no further than the chaffle! This crispy, cheesy wonder has taken social media by storm, proving that low-carb doesn’t mean sacrificing satisfaction. Perfect for a leisurely weekend breakfast, a fancy brunch, or when you just need that extra something special to start your day, the chaffle is versatile and delicious. Paired with silky clotted cream and tangy blueberry jam, it strikes the perfect balance between indulgent and wholesome. Dive into this culinary sensation that’s been all the rage and find out why it’s more than just a passing trend.
Chaffles with Clotted Cream & Blueberry Jam
Discover the low-carb breakfast that’s a feast for your taste buds and easy on your carb count.
Ingredients
- 1 cup mozzarella cheese, shredded
- 2 large eggs
- 1/2 tsp baking powder
- Clotted cream, for serving
- Blueberry jam (sugar-free, for keto-friendliness), for serving
Instructions
- Preheat your waffle iron according to the manufacturer’s instructions.
- In a mixing bowl, combine the shredded mozzarella cheese, eggs, and baking powder. Stir until well mixed.
- Pour half of the batter into the waffle iron, close the lid, and cook until the chaffle is crispy and golden brown. Repeat with the remaining batter.
- Serve your chaffles warm, topped with a dollop of clotted cream and a spoonful of blueberry jam. Enjoy the blend of creamy, sweet, and savory flavors!
Breakdown of Ingredients and Average Carb Content
Navigating a keto diet means paying close attention to your carb intake. Here’s a look at the carb content of our chaffle ingredients, ensuring you can enjoy this treat without the worry:
- Mozzarella Cheese: 1g per cup (shredded)
- Eggs: Less than 1g per large egg
- Baking Powder: Less than 1g per 1/2 tsp
- Clotted Cream: 1g per tablespoon (varies by brand)
- Sugar-Free Blueberry Jam: 5g per tablespoon (varies by brand)
Total carbs for the dish can remain low, especially when mindful of the servings of clotted cream and blueberry jam. This makes chaffles a perfect fit for a keto lifestyle.
A Delicious Conclusion
The chaffle is a testament to the creativity and versatility possible within a keto diet, proving you don’t have to sacrifice flavor for health. Whether you’re a long-time keto follower or just dabbling in lower-carb options, this recipe offers a delightful blend of textures and tastes that mimic traditional high-carb breakfasts without the guilt. So why not whisk up some batter this weekend and join the chaffle craze? It’s a simple, satisfying way to keep your keto journey exciting and delicious.
