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Ribeye Steak with Smoked Gouda Caulirice Recipe

Imagine sitting down to a dinner that’s both indulgent and perfectly aligned with your keto goals. Our Ribeye Steak with Smoked Gouda Caulirice recipe brings the best of both worlds to your table. Ideal for a sumptuous weekend dinner or a special occasion that calls for something both extravagant and health-conscious, this meal will leave you satisfied without the guilt. The secret lies in the harmonious blend of rich flavors and keto-friendly ingredients, making every bite a delightful experience.

Ribeye Steak with Smoked Gouda Caulirice

This dish is a celebration of textures and flavors, perfectly combining tender, juicy steak with creamy, flavorful cauli rice.


  • Ribeye steak
  • Fresh riced cauliflower
  • Cream cheese
  • Heavy cream
  • Shredded smoked Gouda cheese
  • Olive oil
  • Salt and pepper
  • Garlic butter
  • Maldon salt


  1. Grill the ribeye steaks to your preferred doneness and let them rest.
  2. In a skillet, heat a bit of olive oil and sauté the riced cauliflower until golden.
  3. Stir in cream cheese and heavy cream, cooking until well combined.
  4. Remove from heat and blend in the shredded smoked Gouda cheese, seasoning with salt and pepper to taste.
  5. Top the steak with a pad of garlic butter and a sprinkle of Maldon salt before serving with the cauli rice.

Breakdown of Ingredients and Average Carb Content

Dive into the nutritional aspects of this dish, where flavor meets health. The carefully selected ingredients ensure that you can enjoy a decadent meal while sticking to your keto diet.

  • Riced Cauliflower: A low-carb alternative to traditional rice, making your meals lighter and healthier.
  • Smoked Gouda Cheese: Adds a rich, smoky flavor with minimal carbs.
  • Cream Cheese & Heavy Cream: Contribute to the creamy texture with negligible carbs.
  • Ribeye Steak: A high-quality protein source, carb-free and full of flavor.

A Feast for the Senses

Our Ribeye Steak with Smoked Gouda Caulirice is not just a meal; it’s a statement that keto dining can be luxurious, delicious, and entirely satisfying. Whether you’re celebrating a special occasion or simply treating yourself, this recipe proves that you don’t have to compromise on flavor to maintain your dietary goals. So, fire up the grill, prepare your skillet, and get ready to enjoy a keto-friendly feast that will have everyone asking for seconds.

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