When it comes to indulgent, low-carb meals, nothing quite compares to the classic combination of ribeye steak, lobster, and scampi. This trio is perfect for a special dinner occasion, whether you’re celebrating a milestone, hosting a dinner party, or simply treating yourself to a gourmet keto-friendly feast. With rich flavors and high-quality ingredients, this meal will leave you feeling satisfied and pampered, all while staying within your carb limits.
Ribeye, Lobster, and Scampi
Experience a gourmet keto meal with this luxurious ribeye, lobster, and scampi dish.
Ingredients
- Ribeye Steak:
- 1 ribeye steak (about 12 ounces)
- 1 tablespoon olive oil
- Salt and pepper to taste
- Lobster:
- 1 lobster tail (about 8 ounces)
- 2 tablespoons butter, melted
- 1 garlic clove, minced
- 1 tablespoon lemon juice
- Salt and pepper to taste
- Scampi:
- 8 large shrimp, peeled and deveined
- 2 tablespoons butter
- 2 garlic cloves, minced
- 1 tablespoon lemon juice
- 1 tablespoon chopped parsley
- Salt and pepper to taste
Instructions
- Prepare the Ribeye:
- Preheat your grill or skillet to high heat.
- Rub the ribeye steak with olive oil, and season generously with salt and pepper.
- Grill or sear the steak for about 4-5 minutes on each side for medium-rare, or until your desired doneness. Let it rest for 5 minutes before slicing.
- Cook the Lobster:
- Preheat your oven’s broiler.
- In a small bowl, mix the melted butter, minced garlic, lemon juice, salt, and pepper.
- Brush the lobster tail with the butter mixture.
- Broil the lobster tail for about 5-7 minutes, or until the meat is opaque and cooked through.
- Prepare the Scampi:
- In a skillet over medium heat, melt the butter.
- Add the minced garlic and cook until fragrant, about 1 minute.
- Add the shrimp, lemon juice, salt, and pepper. Cook for about 2-3 minutes on each side, until the shrimp are pink and cooked through.
- Sprinkle with chopped parsley before serving.
Breakdown of Ingredients and Average Carb Content
Understanding the carb content of each ingredient helps you stay within your keto goals:
- Ribeye Steak: 0g of carbs per 12 ounces
- Olive Oil: 0g of carbs per tablespoon
- Lobster Tail: 0g of carbs per 8 ounces
- Butter: 0g of carbs per tablespoon
- Garlic: 1g of carbs per clove
- Lemon Juice: 1g of carbs per tablespoon
- Shrimp: 0g of carbs per 8 large shrimp
- Parsley: Less than 1g of carbs per tablespoon
Total Carb Content:
- Ribeye Steak: 0g
- Olive Oil: 0g
- Lobster Tail: 0g
- Butter (4 tablespoons): 0g
- Garlic (3 cloves): 3g
- Lemon Juice (2 tablespoons): 2g
- Shrimp: 0g
- Parsley (1 tablespoon): Less than 1g
Total Approximate Carbs for the Entire Meal: 5g
A Gourmet Keto Delight
Who says you can’t enjoy a luxurious meal on a keto diet? This ribeye, lobster, and scampi combination not only adheres to low-carb principles but also delivers an exquisite dining experience. Perfect for any special occasion or when you simply want to treat yourself, this dish exemplifies how you can indulge in gourmet flavors while maintaining a healthy lifestyle. Enjoy this keto-friendly feast and savor every delicious bite!
Credit; IFuckingMissPeyton
