Keto Grilled Feast Recipe

After a long 60-hour fast, there’s nothing like a hearty, keto-friendly meal to satisfy your hunger and replenish your energy. This Keto Grilled Feast is the perfect choice, offering a delicious combination of savory meats, spicy bacon-wrapped jalapeños, and a refreshing salad. Whether you’re breaking a fast or simply enjoying a flavorful dinner, this dish is sure to hit the spot and keep you within your keto goals.

Keto Grilled Feast

This meal features juicy grilled meats, spicy bacon-wrapped jalapeños, and a crisp, cheesy salad—a perfect blend of flavors and textures.

Ingredients

For the Grilled Meats:

• 2 lbs of your favorite steak cuts
• Salt and pepper to taste
• Garlic powder (optional)
• Olive oil for grilling

For the Bacon-Wrapped Jalapeños:

• 6 large jalapeños, halved and seeded
• 6 slices of bacon
• 4 oz cream cheese

For the Salad:

• 2 cups romaine lettuce, chopped
• 1 tomato, diced
• 1/4 cup shredded cheddar cheese
• 1/4 cup bacon bits
• 2 tablespoons ranch dressing

Instructions

1. Prepare the Grill: Preheat your grill to medium-high heat. Brush the grill grates with olive oil to prevent sticking.
2. Season the Steaks: Rub the steaks with olive oil, then season generously with salt, pepper, and garlic powder if using.
3. Grill the Steaks: Place the steaks on the preheated grill. Cook for 4-5 minutes per side for medium-rare, adjusting the time according to your preferred doneness. Remove from the grill and let rest.
4. Make the Bacon-Wrapped Jalapeños: While the steaks are grilling, prepare the jalapeños. Fill each half with cream cheese, then wrap with a slice of bacon. Secure with a toothpick.
5. Grill the Jalapeños: Place the bacon-wrapped jalapeños on the grill. Cook until the bacon is crispy and the jalapeños are tender, about 8-10 minutes, turning occasionally.
6. Assemble the Salad: On a plate, layer the chopped lettuce, diced tomato, shredded cheddar cheese, and bacon bits. Drizzle with ranch dressing.
7. Serve and Enjoy: Plate the grilled steaks and bacon-wrapped jalapeños alongside the salad. Enjoy your meal with a refreshing beverage like Coke Zero.

Breakdown of Ingredients and Average Carb Content

Here’s the approximate carb content per serving:

• Steak: 0g (varies by seasoning)
• Bacon-Wrapped Jalapeños:
  • Jalapeños: 1g per pepper
  • Bacon: 0g (varies by brand)
  • Cream Cheese: 2g per 2 oz
• Salad:
  • Romaine Lettuce: 1g per cup
  • Tomato: 1g per 1/4 cup
  • Cheddar Cheese: 1g per 1/4 cup
  • Bacon Bits: 0g
  • Ranch Dressing: 1g per tablespoon

Total carbs for the meal: Approximately 8-10g (depending on portion sizes and specific ingredients).

A Feast to Remember

This Keto Grilled Feast is the perfect way to celebrate breaking a fast or just enjoying a satisfying, low-carb meal. With juicy grilled steaks, crispy bacon-wrapped jalapeños, and a refreshing salad, this dish combines indulgence and nutrition in every bite. Perfect for any occasion, it’s a reminder that keto can be both delicious and satisfying. Enjoy your feast!

Recipe Credit: jesseboy310