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Keto Grilled Feast Recipe

After a long 60-hour fast, there’s nothing like a hearty, keto-friendly meal to satisfy your hunger and replenish your energy. This Keto Grilled Feast is the perfect choice, offering a delicious combination of savory meats, spicy bacon-wrapped jalapeños, and a refreshing salad. Whether you’re breaking a fast or simply enjoying a flavorful dinner, this dish is sure to hit the spot and keep you within your keto goals.

Keto Grilled Feast

This meal features juicy grilled meats, spicy bacon-wrapped jalapeños, and a crisp, cheesy salad—a perfect blend of flavors and textures.

Ingredients

For the Grilled Meats:

  • 2 lbs of your favorite steak cuts
  • Salt and pepper to taste
  • Garlic powder (optional)
  • Olive oil for grilling

For the Bacon-Wrapped Jalapeños:

  • 6 large jalapeños, halved and seeded
  • 6 slices of bacon
  • 4 oz cream cheese

For the Salad:

  • 2 cups romaine lettuce, chopped
  • 1 tomato, diced
  • 1/4 cup shredded cheddar cheese
  • 1/4 cup bacon bits
  • 2 tablespoons ranch dressing

Instructions

  1. Prepare the Grill: Preheat your grill to medium-high heat. Brush the grill grates with olive oil to prevent sticking.
  2. Season the Steaks: Rub the steaks with olive oil, then season generously with salt, pepper, and garlic powder if using.
  3. Grill the Steaks: Place the steaks on the preheated grill. Cook for 4-5 minutes per side for medium-rare, adjusting the time according to your preferred doneness. Remove from the grill and let rest.
  4. Make the Bacon-Wrapped Jalapeños: While the steaks are grilling, prepare the jalapeños. Fill each half with cream cheese, then wrap with a slice of bacon. Secure with a toothpick.
  5. Grill the Jalapeños: Place the bacon-wrapped jalapeños on the grill. Cook until the bacon is crispy and the jalapeños are tender, about 8-10 minutes, turning occasionally.
  6. Assemble the Salad: On a plate, layer the chopped lettuce, diced tomato, shredded cheddar cheese, and bacon bits. Drizzle with ranch dressing.
  7. Serve and Enjoy: Plate the grilled steaks and bacon-wrapped jalapeños alongside the salad. Enjoy your meal with a refreshing beverage like Coke Zero.

Breakdown of Ingredients and Average Carb Content

Here’s the approximate carb content per serving:

  • Steak: 0g (varies by seasoning)
  • Bacon-Wrapped Jalapeños:
    • Jalapeños: 1g per pepper
    • Bacon: 0g (varies by brand)
    • Cream Cheese: 2g per 2 oz
  • Salad:
    • Romaine Lettuce: 1g per cup
    • Tomato: 1g per 1/4 cup
    • Cheddar Cheese: 1g per 1/4 cup
    • Bacon Bits: 0g
    • Ranch Dressing: 1g per tablespoon

Total carbs for the meal: Approximately 8-10g (depending on portion sizes and specific ingredients).

A Feast to Remember

This Keto Grilled Feast is the perfect way to celebrate breaking a fast or just enjoying a satisfying, low-carb meal. With juicy grilled steaks, crispy bacon-wrapped jalapeños, and a refreshing salad, this dish combines indulgence and nutrition in every bite. Perfect for any occasion, it’s a reminder that keto can be both delicious and satisfying. Enjoy your feast!

Recipe Credit: jesseboy310

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