Scientists Test Three Solutions for Cleaning Pesticides Off of Produce: The Winner is Clear, Chemical-Free, and Surprisingly Cheap
Every year, the unveiling of the Environmental Working Group’s ‘Clean Fifteen’ and ‘Dirty Dozen’ lists provides valuable guidance for health-conscious shoppers seeking the cleanest possible produce. The latest release continued the usual trend, except for a couple of common crops showing “less than one percent detectable pesticides,” even in non-organic forms. Yet, the pesticide conundrum …











