Rocky Road Fudge
This microwave Rocky Road Fudge can be made in just minutes with only 5 simple ingredients. It uses a delicious combination of rich chocolate chips, crunchy almonds and fluffy marshmallows.
Ingredients
- 2 cups semi-sweet chocolate chips
- 14 oz Sweetened condensed milk
- 1 t vanilla extract
- 2 cups mini marshmallows
- 1½ cups almonds chopped
Instructions
- Start by lining a 9-inch baking pan with wax paper. Spray the wax paper with non-stick cooking spray.
- Microwave chocolate chips and evaporated milk in a microwave-safe bowl for 1 minute. Stir. Continue to microwave in 15-second intervals, until all melted chocolate is smooth.
- Stir in vanilla extract.
- Fold in marshmallows and almonds.
- Pour chocolate mixture into the prepared pan in an even layer and refrigerate until the fudge sets (usually takes a couple of hours).
- Lift fudge out of dish and using a sharp knife, cut in small squares. And that is it! Your homemade fudge is ready to serve and ENJOY!