Spicy Peach Mango Salsa
This spicy peach mango salsa uses all fresh ingredients and offers a nice blend of sweet and spicy flavors. It's delicious when served as a side dish with Spicy Black Bean Taco Wraps or served as a topping on your favorite grilled fish.
2 medium mangos peeled and chopped small ½ cup peaches peeled and diced 1 medium red pepper chopped small ½ medium red onion diced small 1 medium jalapeño pepper finely minced 3 T fresh cilantro finely chopped 2 T fresh lime juice Sea salt and pepper to taste
Combine mango, peach, bell pepper, red onion, jalapeño, cilantro, and fresh lime juice in a medium glass or other non-reactive large bowl. Season with salt and black pepper, to taste, and stir to combine. Serve immediately or cover and place in the refrigerator until ready to use.
Calories: 87 kcal Carbohydrates: 21 g Protein: 2 g Fat: 1 g Saturated Fat: 1 g Polyunsaturated Fat: 1 g Monounsaturated Fat: 1 g Sodium: 3 mg Potassium: 312 mg Fiber: 3 g Sugar: 18 g Vitamin A: 2176 IU Vitamin C: 84 mg Calcium: 19 mg Iron: 1 mg
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