Creamy Broccoli Slaw Dressing Recipe
This 5 min easy Broccoli Slaw Dressing recipe is creamy, tangy and the most delicious way to bring your broccoli slaw to life! Made with just a few simple and healthy ingredients this dressing is also delicious with classic coleslaw, potato salad, drizzled over grilled veggies or used as a base for other salads dressings.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Salad, Side Dish
Cuisine American
Servings 6 servings
Calories 43 kcal
1 12 oz bag Broccoli Slaw ¼ c fresh parsley leaves chopped 2 T avocado oil mayo 1 T apple cider vinegar 1 t whole celery seed salt and pepper to taste
Add the parsley, avocado oil mayonnaise, cider vinegar, and celery seed to a large glass or other non-reactive serving bowl and combine well.
Add bag of broccoli slaw, or your homemade slaw. Mix well until fully covered. Season with salt and black pepper, to taste.
Store in the refrigerator in an airtight container for a couple hours or overnight to chill and allow flavors to mesh.
Calories: 43 kcal Carbohydrates: 0.2 g Protein: 0.1 g Fat: 5 g Saturated Fat: 1 g Polyunsaturated Fat: 1 g Monounsaturated Fat: 3 g Sodium: 2 mg Potassium: 16 mg Fiber: 0.1 g Sugar: 0.03 g Vitamin A: 211 IU Vitamin C: 3 mg Calcium: 4 mg Iron: 0.2 mg
Keyword dressing, vegetarian
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